Bake #1

Dec 2021
80% unbleached white, 20% red fife wheat

First Bake Back

After 10 successful loaves, it’s good to be baking again.

Best of all, my starter of three years is alive and well.

Taking my bakes to the web

I’m terrible at updating my blog… It’s pretty much existed in a single state for years. Figured, might as well post my bakes here for a next bit.

Captured on an iPhone